As Featured In

  • The
  • Yonge Street Media
  • The Adventurous Vegetarian
  • toronto-vegitarian-association
  • Clean Eating

Amelia's Latest Recipes


Amy Symington

Amy Symington

Amelia Eats is owned and operated by vegan chef and baker and amateur food photographer, Amy Symington. Come on in and meet her and her crazy veggie ideals and try her “I can’t believe it’s veggie” recipes.

After recently studying for a year abroad in Oxford, UK, Amy is the new owner of a MSc of Applied Human Nutrition. Currently she is a nutrition professor at George Brown College, Toronto in addition to holding the role of Nutrition and Supper program coordinator at Gilda’s Club Greater Toronto.

More About Amy



Follow Chef Amy on Twitter or Facebook

  • RT @ELLICSRKitchen: Tune in live for our spring cooking class NOW with @GBCCHCA student chefs! #ellicsrkitchen #GBCCHCA @GeremyCapone https…
  • RT @gildastoronto: Yesterday we had @chef_lynn visit at @gildastoronto. What are she and @amysymington cooking up…
  • RT @TomBarkerDesign: Very happy to be recording Chef Lynn Crawford as a special guest at @gildastoronto with Chef Amy @amysymington. Stay t…
  • Wonderful!
  • The wonderful folks @EnjoyYoso featured me on their website: Shout outs to @nutsforcheese…
  • RT @beynate: I will continue to advocate for an end to cosmetic testing on animals. Thanks to Canadians across the country who have signed…
  • A fabulously informative and well written article on how to minimize the potentially negative effects of lectins, a…
  • Aside from the recent snowy set back spring has almost sprung! Be prepared with this garlic chive recipe of mine v…
  • RT @ELLICSRKitchen: Has #cancer affected your eating habits? Do you find it difficult to keep up with your nutritional needs? Join our #stu
  • RT @beynate: #HappyEaster and thanks to everyone who joined us at the @BeachesLions #EasterParade

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