Posts Tagged potatoes

Shiitake gravy over roasted fingerling potatoes with sautéed kale & maple eggplant bacon

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Makes 3-4 servings Ingredients: 2lbs fingerling potatoes, quartered 1 tbsp grapeseed oil Salt and pepper to taste Eggplant bacon 1 medium eggplant, sliced 1/4″ thick 3 tbsp tamari 2 tbsp maple syrup 1 tbsp grapeseed oil 1 tbsp smoked paprika Gravy 1/4 cup grapeseed oil 3 cups thinly sliced shiitake mushrooms, stems removed ½ cup quinoa flour (or any flour of your choice) 4 garlic […]

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Eggplant Moussaka w/ Greek Potatoes


Moussaka Ingredients: 1 medium eggplant sliced into 1/4” thick disks 1 tsp salt 1 (350g) package firm tofu 1 cup unsalted cashews 1 cup water 3 cloves garlic 2 tsp oil 1 medium onion, diced 540mL can lentils, drained and rinsed or 3 cups cooked French lentils 1 tbsp dried oregano 4 cups tomatoes, diced 1/2 tsp pepper 2 sprigs basil leaves Directions: Preheat oven […]

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